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–+ servings
Peanut Butter Blender Muffins and Yogurt Jars
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Protein Muffins and Yogurt Jars

Creamy yogurt combined with moist peanut butter and banana blender muffins make the best high-protein breakfast or snack. They are great for meal prepping for a grab-and-go breakfast.
Course: Breakfast, protein snack
Keyword: breakfast in a jar, healthy meal prep breakfast, healthy protein snacks, meal prep breakfast, meal prep breakfast ideas, protein breakfast, vegan protein breakfast
Servings: 1 jar
Author: Michelle Kadera at The Happy and Wholesome Mommy

Equipment

  • 1 wide-mouth mason jar

Ingredients

  • 1 peanut butter protein blender muffin *Keep the liner on
  • 1 (5-6oz) individual yogurt cup

Instructions

  • Make my Peanut Butter Protein Blender Muffins (or use your favorite muffin).
  • Simply add the yogurt cup to the bottom of a mason jar.
  • Top it with a lined muffin.
  • Secure the lid onto the mason jar.
  • Store the mason jar breakfast in the fridge for up to 5 days.

Notes

Add a plastic spoon for the ultimate grab-and-go breakfast.
Use your favorite yogurt.  I recommend a plant-based brand.