Pumpkin Maple Vinaigrette (dairy-free)

You will never use any other dressing this fall after making this Pumpkin Maple Vinaigrette. Ready in a few minutes, this sweet and savory dressing has a delicious fall flavor that is perfect for salads of this season.

Asparagus Kale Salad (vegan) with Balsamic Vinaigrette

This kale salad is everything you need for a filling, delicious, and healthy lunch or dinner! It’s got a little sweetness mixed with crunchy vegetables and tossed in the most perfect vinaigrette. It’s ideal for the hot summer season with cherry tomatoes, and asparagus! You’ve got to put this salad on your next lunch plate! Hurry while these ingredients are in season!

Vegan Black Bean, Corn, and Jicama Salsa

This vegan Mexican appetizer is a mouth-watering dip that’s perfect paired with tortilla chips. Vegan Black Bean, Corn, and Jicama Salsa is a wholesome and flavorful dip that would be perfect for a Taco Tuesday dinner or a backyard barbeque. 

Vegan Summer Kale and Berry Salad

This Vegan Kale and Berry Summer Salad features a bed of shredded kale, crunchy pecans, ripe and juicy strawberries, sweet apple chunks, and a hint of fresh chives. It’s bursting with flavor and perfect for your next BBQ.

Vegan Strawberry Fields Pasta Salad with Strawberry Balsamic Dressing

The perfect vegan pasta salad for all of your summer BBQs. It’s loaded with fresh strawberries, avocado, and basil and tossed in a creamy balsamic vinaigrette. This creamy pasta salad is loaded with fresh produce making it the ultimate summer salad.

Farro and White Beans with Lemon Sauteed Spinach and Caramelized Onions

This healthy dinner recipe is packed with hearty farro, sweet caramelized onions, and tangy lemon-sauteed spinach. Three layers of wholesome and vegan ingredients that will fill you up and satisfy your tastebuds. Add this healthy dinner to your meal plan for the week.

Easy Cherry Tomato Couscous Salad (vegan)

This fresh salad is delicious tossed in an irresistible red wine vinaigrette dressing. It has all of the flavors of the summer with the ripe and juicy cherry tomatoes and creamy avocado along with all the healthy vibes from the microgreens and loads of veggies. It’s pretty easy to make and is great to make ahead of time. It has a unique taste that is unlike any other salad.

Stovetop Lentil Broccoli Gnocchi (vegan)

This 5-ingredient, plant-based meal can be ready in under 30 minutes. Stovetop Lentil Broccoli Gnocchi is plant-based, hearty, and wholesome. The whole family will love this simple meal.

Easy Vegan Three Bean Mediterranean Salad

Once you try this vegan Mediterranean-inspired 3-bean vegan salad, you’ll fall in love with its texture, heartiness, and flavor. It’s easy to make and perfect for meal prepping. If you like beans and love fresh food, you love this salad with a Mediterranean flair. 

The Vegan Version of Jennifer Aniston’s Viral Salad

Let’s make a delicious vegan version of the famous Jennifer Aniston Salad. It’s packed with fresh veggies and herbs, chickpeas for plant-based protein, and tossed in lemon juice and olive oil. This healthy lunch idea is a perfect wholesome meal that you will love and your stomach will too.